We are CLOSED for the winter season 2019-20

Soup

New England Clam Chowder cup $5 | bowl $7
Seafood Bisque lobster, shrimp, scallops, crab, sherry cream cup $9 | bowl $12
White Bean & Chicken Chili Tortilla strips, cheddar & scallions cup $6 | bowl $8
Soup of the Day cup $4 | bowl $6

Greens

Spinach Salad Spinach, bacon, hard boiled eggs, mushrooms, red onion, tomatoes, feta cheese, red wine vinaigrette $8 | $15
Wilcox Chopped  Kale, spinach, cabbage, red onion, scallions, cucumber, tomato, carrots,  beets, feta cheese, pasta, radishes, house-made croutons zesty plum vinaigrette $8 | $14
Panko-encrusted Warm Goat Cheese Mixed greens, Granny Smith apples, walnuts, dried cranberries, balsamic vinaigrette $8 | $16
House Salad Mixed greens, red onion, tomatoes, radish, carrots, cucumbers, house-made croutons $6 | $13
Protein with full-size Greens Only* Shrimp $9 | Scallops $10 | Salmon $9 | Chicken $7 | Beef $10
House-made Dressings Balsamic vinaigrette, Gorgonzola, creamy garlic, buttermilk ranch, red wine vinaigrette

Small Plates

Salumi Board  Chef’s selection of cured meats & cheese, peppers, olives, house-made toast points, crackers $20
Giddie up Dip chicken, apple wood smoked bacon & ranch $12
Stuffed Quahogs Chopped clams, chorizo sausage Ritz crackers $8
Tavern Garlic bread Gorgonzola fondue $14
Classic Shrimp Cocktail Spicy house-made cocktail sauce $15
Daily Deviled Eggs Ask about today’s egg $3 per egg
Fried Calamari "RI" $13
Crispy Prosciutto Wrapped Shrimp Gorgonzola drizzle $17
House-made Chicken Bites Choice of: Mandarin Soy, Classic Buffalo, Dry Garlic Parmesan, Honey Garlic, OR General Tsao $10
Chef's Bruschetta Made-to-order, with house-made toast points $9
Coquilles St. Jacques Classic French dish, creamy tarragon buerre blanc $14

Land

Chicken Piccata caper butter sauce, risotto $16
Chicken Saltimbocca Prosciutto, mozzarella, sage, mushroom & Florentine rice $18
Filet Mignon Wild mushroom demi-glace & Wilcox “Farro” $34
NY Steak 14 oz* Center cut, garlic butter, cheddar mashed potatoes & daily vegetables $26
Chef’s Dry-aged Steak Braised garlic, Chef’s starch & spinach $MP

Seafood

Wilcox Fish & Chips French fries & coleslaw, house-made tartar sauce $16
Fish Tacos (3) Cheddar cheese, citrus cabbage, French fries & smokey chipotle aioli $14
Wilcox Fish of the Day $ MP
Pan seared Scallops Apple wood smoked bacon, Whiskey & risotto $30
Pan seared Salmon * Herb infused EVOO & Wilcox “Farro” $24

Pasta

Ask about our pasta choice

Seafood Fra Diavialo Codfish, shrimp, scallops & spicy marinara sauce $28
Classic Alfredo add a protein * Shrimp $9 | Scallops $10 | Salmon $9 | Chicken $7 $12
Burlingame Chicken Roasted tomato basil & Gorgonzola cream sauce, spinach & roasted red peppers $17
House made Macaroni & Cheese Classic $5 / $10 “Korean” $7 / $14 “Buffalo Chicken” $8 / $16 “Watch Hill” scallops & shrimp $13 / $26

Tavern Classics

Rudy’s Pot Roast A tribute to Rudy | Mashed potatoes, Chef's vegetables $20
Baked Stuffed Cod Seafood stuffing, daily vegetable, tarragon cream sauce $19
Baked Sea Scallops Local scallops, Wilcox “Farro”, citrus white wine $27
Stuffed Shrimp Seafood stuffing, mashed potatoes, daily vegetables $26
Daily Pot Pie Simply ask, with daily vegetables $mp
Slow Roasted Herb Prime Rib* (Fridays & Saturdays, until we run out!) Chef’s vegetables, mashed potatoes, house-made popover $27

Tavern Burgers

Our burgers are 8 ounces of a special blend of ground chuck, brisket & short-rib
Burgers & Sandwiches are served with lettuce, tomato & onion on a
brioche bun OR upgrade to a pretzel roll $1.50
Served with French fries OR upgrade to
sweet potato fries $2 | sub mixed greens $4

Bacon Cheese Burger Apple wood smoked bacon, Swiss cheese $14
Stanton Sunrise Burger * Apple wood smoked bacon, American cheese, sunny up egg! $15
The General Burger * Topped with cheddar cheese, pot roast, bbq sauce & fried onions $16
Asian Burger * “Korean” beef $15

Tavern Sandwiches

Tenderloin Steak Sandwich * Sautéed onions, mushrooms & Swiss cheese $19
Southern Fried Sandwich Buttermilk marinated chicken breast, drizzled honey $13
Drunken Pot Roast Open faced on house made bread, gravy, French fries $15

House Made Flat Breads

The Tavern Mashed potatoes, shredded pot roast, gravy, fried onion $14
Giddie up! Marinated chicken, smoked apple wood bacon, ranch dressing $14

Sides

Ask about our side dishes
* Please notify your server of any food allergies prior to ordering. RI Health Dept. warns consuming raw or undercooked foods can increase the risk of food borne illness