Valentine’s Day 2018

Small Plates

Starter for two
Crab cake, clams casino, stuffed mushrooms, artichoke hearts
$16

Classic shrimp cocktail
House-made cocktail sauce
$12

Big Plates

Rack of Lamb
Herb crusted Dijon demi- glace,
Chef’s vegetables & mashed potatoes
$38

Roast Duck
Bone-in, cranberry glaze, herbed farro
& chef’s vegetables
$32

Filet Mignon
Classic béarnaise sauce, mushrooms,
potatoes au-gratin
$35

Surf your Turf with:

Scampi shrimp
$12

Local herb scallops
$15

Butter poached lobster meat
$19

Watch Hill Platter
Stuffed shrimp, scallops, codfish,
stuffed quahog, chef’s vegetables
$31

Dessert

Choice of:
House-made chocolate mousse
OR
Crème brulee
$10